Recipes — Brunch
Whipped Ricotta Snap Pea Toast
Posted by Samantha Moniz on
I cannot get enough of this toast. It's simple, fresh and packed with flavor. Sugar snap peas have such an amazing and satisfying crunch and the little bit of sweat heat from the hot honey just bring this all together. Don't sleep on breakfast toast!
Leftover (Meatloaf Dinner) Frittata
Posted by Samantha Moniz on
Would you believe me if I told you there was a Meatloaf Dinner tucked into breakfast this morning? Welp, there is! We love frittatas. Not only are these great for gatherings and brunch but they keep well and reheat like a dream for meal-prep. Another reason I love these fluffy egg pillows is because I can often tuck leftovers from the fridge into the mix, knowing that the bright yolks of @peteandgerrys eggs will transform it into a whole new meal. We aim for zero food waste and considering how yummy frittatas are, you can bet your bottom dollar none of this goes to waste.
Baked Banana Oatmeal
Posted by Samantha Moniz on
My obsession with caramelized bananas continues. Start your weekend off the right way and whip up a pan of this BAKED BANANA OATMEAL w/ CARAMELIZED BANANAS. Your family will thank you!
Cinnamon Swirl Banana Coffee Cake
Posted by Samantha Moniz on
Okay okay, I know I said we were pulling back on sweet treats but when you have brown bananas you just HAVE to bake something, amiright? I couldn’t let those beautifully browned bananas in the bin go to waste. A little recipe remix here where banana bread meets coffee cake, it’s love at first bite.
Hawaiian Roll Cinnybons
Posted by Samantha Moniz on