Recipes — Traeger Grills

Simple Marinated Grilled Steak Tips

Posted by Samantha Moniz on

We’re almost to the weekend and maybe you’re looking for an easy week night or something to entertain friends with this weekend...? Welp, this is one of my favorites for exactly that. Marinate it overnight and grill it up when the time is right! In our house we pretty much serve everything with white rice and a side veg. This is also great on a salad if salads are your thing. Meal prep it or prepare it for a hungry crowd, it’s sure to please.

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Chili Lime Spatchcock Chicken

Posted by Samantha Moniz on

I love a whole roasted bird, time to fire up those Traeger Grills and get to it!

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Fajita Fries

Posted by Samantha Moniz on

I’ve said it before and I’ll say it again, I love opening the fridge to a random assortment of leftovers and thinking “what can I do with this?”. This one might have been more inspired by the question “what can I put sour cream on?”. Regardless the inspiration, I used up some leftovers in a creative way AND got my sour cream fix. Double whammy!! I had made a big batch of sweet potatoes in the @ninjakitchen Foodi as well as a chili lime spatchcock chicken on my @traegergrills for a different meal the day before. Why have the same meal twice when you can shock the tastebuds with something different!

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