Recipes — Dinner

Salami & Banana Pepper Pizza

Posted by Samantha Moniz on

When it comes to making pizza at home, why not pull out all the stops and toss it on the Traeger? A little bit of that wood fired flavor goes a long way when it comes to at-home pizza nights! 

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Brown Butter Crispy Chicken Thighs

Posted by Samantha Moniz on

I made these chicken thighs as part of another recipe recently and loved the light herby seasoning and the crackling crispy chicken skins so much I have made the simple standalone chicken at least 3 times since. There is so much flavor and texture in every bite it'll keep you coming back for more!

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Fall Harvest Quinoa Salad

Posted by Samantha Moniz on

This superfood salad packs a ton of flavor and it's the perfect balance of fresh, roasted, sweet and nutty. This mix of cooked and chilled grains, fresh spinach and roasted fall veggies is the perfect side to any meal. 

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Siete Turkey Taco Shishito Bowls

Posted by Samantha Moniz on

Talk about fast and flavorful! This has been a GO-TO recently. It's perfect for meal prep. I've been making a big batch at the beginning of the week that way we have a quick throw-together option for lunch or late night dinners after a long day. It's quick, filling and fueling!

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Crispy Chicken Thighs with Balsamic Red Onions and Roasted Grapes

Posted by Samantha Moniz on

Crispy chicken thighs with sweet caramelized balsamic onions and grapes is the perfect sweet and savory combination. Not to mention the hint of that wood fired flavor from roasting the dish in a hot Traeger Grill. These flavors cannot be beat!

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