Recipes — Breakfast

Cinny-Sweet Peanut Butter Toast

Posted by Samantha Moniz on

If I could be reincarnated into toast, I think I'd want to be this toast. It's sweet, salty and cinny all in one bite; smeared onto a crispy sourdough bread to make it the perfect toast with breakfast espresso.

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Fried Egg & Fig Toast

Posted by Samantha Moniz on

I love the simplicity of a fried egg. Crispy charred edges, set whites and a runny yolk. There’s nothing better than that, especially when the eggs are Certified Humane, organic, free-range eggs from Pete & Gerry's and their small family farms!

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Carrot Cake Oats

Posted by Samantha Moniz on

Move over PSL, we are all about Carrot Cake in this house for the fall. Nothing says cozy fall mornings like a warm bowl of oats!

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Hash Brown Crusted Summer Harvest Quiche

Posted by Samantha Moniz on

This quiche is packed with all the summer veggies that you may or may not be overflowing with right now. I love to jam-pack breakfast with as many nutritious ingredients as possible. Pair those fresh summer veggies with Certified Humane Free Range and Organic eggs and this combo cannot be beat!

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Ricotta Banana Oat Crumb Muffins

Posted by Samantha Moniz on

You can never have enough banana recipes in your back pocket while you're waiting for the bananas on your counter to turn brown and spotty. I'm convinced I buy more bananas than we can eat knowing the extra brown bananas will be put to use in a baked good recipe!

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